Turbo X-Pure Yeast BROWIN 403106 21.3% 100L

Turbo X-Pure Yeast 21.3%, 100L by BROWIN is a premium yeast designed for high-alcohol fermentation, allowing you to achieve impressive alcohol strength efficiently.

• High strength - Turbo X-Pure is a high-quality yeast ideal for producing high-alcohol washes. With its impressive alcohol tolerance, this yeast can ferment up to 21.3% alcohol!
• Versatile applications - This specially formulated blend is suitable for fermenting various raw materials such as sugar, fruit, and grains, making it perfect for creating exceptional spirits.
• 100 liters of wash - One sachet of Turbo X-Pure yeast is sufficient for preparing 100 liters of wash.
• Rapid and efficient fermentation – This yeast can proficiently process up to 36 kg of sugar and achieve fermentation of 25 kg within just 5-6 days.
• Pleasant aroma - Enjoy the delightful aroma of the finished product.

Turbo X-Pure 21.3% 100L yeast stands out as the only yeast in the market capable of fermenting up to 21.3% alcohol, efficiently processing 36 kg of sugar in 100 liters of wash. With Turbo X-Pure, the fermentation process is streamlined — quick and effective. This product consists of a blend of two active distiller’s yeast strains combined with a carefully selected nutrient that promotes their growth. As a result, Turbo X-Pure enables you to effortlessly create various types of washes including sugar, fruit, and grain. An added benefit is the pleasant aroma in the final product.

For optimal performance, adhere to the instructions provided on the packaging. One sachet of Turbo X-Pure yeast is designed for a 100-liter wash and requires the addition of 25 to 36 kg of sugar, depending on your desired alcohol content.

Directions for use:

Select your desired fermentation variant (refer to the table). Start by adding Portion I of sugar to the fermentation vessel, dissolving it in the appropriate amount of lukewarm water at approximately 28°C. Next, incorporate the entire contents of the sachet and mix thoroughly. Ferment the mixture at 23°C for the duration specified for your selected variant.

For variants II-IV, add the subsequent sugar portions carefully after 24 and 48 hours, when the sugar concentration reaches around 10-12°Blg.

Note: The wash will produce foam! It is advisable to utilize an anti-foaming agent available in BROWIN’s product line.

After the fermentation process is complete, the wash will naturally clarify. A lower temperature will assist in this clearing process. To expedite clarification, we recommend using Klarowin Turbo Spirit.

Ingredients:

yeast, potassium phosphate, magnesium sulfate, magnesium oxide, calcium carbonate, vitamin B1.

Note:

Use the entire sachet for a single batch.

Upon completion of fermentation, the wash may possess a slightly sweet aftertaste due to the glycerol produced by the yeast.

Package dimensions:

Length: 13 cm

Width: approximately 4.5 cm

Height: 17 cm.

CAUTION!

Every country has its own legal regulations governing the manufacturing of ethyl alcohol, wine products, and spirits, including their introduction to the market and sanctions for non-compliance.