0
0
*The image is illustrative and the product may differ from the one shown in the image

Meat Tenderizer with Safety Block BROWIN 311401, 56 Stainless Steel Blades, 5.5x7.7x10.8 cm

Code:
311401
11,90
Availability: available now
Ar kurjeru visā Latvijā
Ar kurjeru visā Latvijā
Tomorrow (december 6) * From 3,99 EUR

Piegādes punktos
Piegādes punktos
Tomorrow (december 6) * From 3,39 EUR

* The time of delivery is determined on the condition that the product is available in the warehouse and the money has been received in the INSERV account by 15:00.
INSERV – Remtes street 21, Riga
Monday
8:00 - 17:00

Tuesday
8:00 - 17:00

Wednesday
8:00 - 17:00

Thursday
8:00 - 17:00

Friday
8:00 - 17:00

Saturday

Sunday
INSERV – Ulmana parks 2, Marupe
Monday
8:00 - 17:00

Tuesday
8:00 - 17:00

Wednesday
8:00 - 17:00

Thursday
8:00 - 17:00

Friday
8:00 - 17:00

Saturday

Sunday
BROWIN Read more
Reviews about us:
google.ee hind.ee hinnavaatlus.ee
See a mistake? Let us know

Description:

The BROWIN Meat Tenderizer with Safety Block (model code: 311401) is an essential kitchen tool designed for preparing juicy and flavorful meats. With 56 stainless steel blades, this tenderizer ensures that your favorite meat dishes become more tender and delicious.

  • Useful in your kitchen: This tenderizer is perfect for preparing juicy steaks!
  • Tender and delicate meat: Using this tenderizer will enhance the flavor and tenderness of your meat dishes.
  • Prepare the meat any way you like: Ideal for chicken breasts, schnitzels, and palomilla-style steaks.
  • Shortens cooking time: Tenderizing your meat before thermal processing can reduce preparation time by up to 50%!
  • Ergonomic and safe shape: The design allows for easy tenderizing without excessive force, while the safety mechanism protects against accidental cuts, ensuring blades only slide out when pressed against meat or locked securely.

If you love well-prepared juicy steaks and want your cooked, roasted, and grilled meats to be tender and flavorful, the BROWIN Meat Tenderizer is indispensable in your kitchen. It is easy and safe to use, as the 56 stainless steel blades are securely hidden in the plastic housing and only slide out when pressed to meat. This eliminates the worry of accidental cuts! The blades can also be completely locked during storage to prevent any movement.

Why is it worth tenderizing meat before cooking?

Tenderizing allows for significantly shorter cooking times, better absorption of marinades and seasonings, and results in a softer, juicier final product. This process also helps maintain the meat's volume during roasting!

Moreover, tenderized meat retains its natural juices during cooking, making it tastier and easier to eat and digest.

CAUTION: Sharp blades! The device features a locking mechanism for safe storage, preventing the blades from sliding out.

Technical data:

  • Number of blades: 56
  • Blade length: 2.5 cm
  • Blade material: stainless steel

Dimensions:

  • Length: 5.5 cm
  • Width: 7.7 cm
  • Height: 10.8 cm
  • Weight: 0.2 kg